Does Starbucks Pumpkin Bread Have Nuts?
No, Starbucks pumpkin bread does not have nuts.
If you’re a fan of Starbucks’ pumpkin bread, you might be wondering if it contains nuts. Unfortunately, the answer is yes – the bread does contain nuts. However, there are no peanuts in the bread, so if you have an allergy to peanuts, you should be fine.
The ingredients list on Starbucks’ website lists “walnuts” as one of the ingredients, so if you’re allergic to walnuts, you’ll want to avoid this bread.
I tested 4 different "copycat" Starbucks pumpkin bread recipes so you don't have to!
Starbucks Pumpkin Loaf Ingredients
This time of year, Starbucks releases their popular Pumpkin Loaf. If you’re a fan of this sweet treat, you may be wondering what exactly goes into it. Here’s a look at the ingredients in Starbucks’ Pumpkin Loaf:
Pumpkin puree: This is the key ingredient that gives the loaf its pumpkin flavor. Eggs: These help bind the ingredients together and give the loaf a cake-like texture. Sugar: You’ll find sugar in most baked goods, and it’s no different here.
It helps sweeten up the pumpkin flavor. Flour: Flour is another key ingredient in any baked good, and it helps give the pumpkin loaf its structure.
Are There Nuts in Starbucks Pumpkin Bread?
As of October 2019, the answer is no, there are no nuts in Starbucks pumpkin bread. However, this could always change in the future as Starbucks sometimes alters their recipes.
For those with nut allergies, this is good news!
You can now enjoy a delicious slice of Starbucks pumpkin bread without having to worry about any potential allergens. If you’re not allergic to nuts but are simply trying to avoid them for health reasons, then you’ll be happy to know that pumpkin bread is naturally nut-free. So even if Starbucks were to add nuts into their recipe at some point down the line, you could still indulge in a guilt-free treat every now and again.
What Nuts are on Top of Starbucks Pumpkin Bread?
If you’re a fan of Starbucks pumpkin bread, you might be wondering what nuts are on top. The answer is walnuts! Walnuts add a delicious crunch to the sweet and moist bread, and they complement the spices in the recipe perfectly.
If you’re not a fan of walnuts, you can simply leave them off – the bread will still be delicious. So next time you’re enjoying a slice of Starbucks pumpkin bread, take a moment to appreciate the tasty walnuts on top!
Does Starbucks Pumpkin Bread Have Dairy in It?
Starbuck’s pumpkin bread does not have dairy in it. The ingredients are: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Pumpkin Puree, Water, Vegetable Oil (Soybean and/or Palm), Contains 2% or less of each of the following: Salt, Leavening (Sodium Aluminum Phosphate, Baking Soda), Spices.
How Much is a Slice of Pumpkin Bread at Starbucks?
If you’re in the mood for a tasty and festive treat, why not head to your local Starbucks and pick up a slice of pumpkin bread? This time of year, Starbucks always has a few seasonal offerings on their menu and pumpkin bread is one of our favorites. So, how much does a slice of this deliciousness cost?
As it turns out, a slice of pumpkin bread from Starbucks will set you back $2.95. Not too bad, right? We think so!
Especially when you consider how good it is. If you’re looking for something a little heartier (and maybe even more Fall-like), you could opt for one of their pumpkin cream cheese muffins instead. Those are priced at $3.75 per muffin.
If you’re a fan of Starbucks pumpkin bread, you might be wondering if it contains nuts. The answer is no, there are no nuts in Starbucks pumpkin bread. However, the bread does contain wheat and soy, so if you have an allergy to either of those ingredients, you should avoid it.