How to Make Spicy Bowls With Pickled Eggs?

Place the eggs in a pickling jar with white vinegar, water, garlic cloves, peppercorns, and bay leaves. Allow the eggs to sit in the mixture for at least 24 hours. Remove the eggs from the jar and discard the pickling liquid.

Halve the eggs lengthwise and remove the yolks. Finely chop the egg yolks and mix with mayonnaise, Sriracha sauce, and smoked paprika. Season to taste with salt and pepper.

Fill a bowl with cooked rice and top with the spicy egg mixture, diced avocado, chopped scallions, and cilantro leaves. Serve immediately.

  • Preheat a large skillet over medium heat and add oil
  • Add the rice, stirring to coat evenly
  • Cook for about 5 minutes, or until crispy
  • Meanwhile, in a separate pan, hard-boil eggs for about 6 minutes
  • Remove from heat and let cool slightly before peeling
  • Once the rice is crispy, add the pickled eggs and desired amount of hot sauce to the pan
  • Stir to combine and cook for an additional 2-3 minutes
  • Serve in bowls and enjoy!
How to Make Spicy Bowls With Pickled Eggs?


What Do You Need to Make a Spicy Bowl?

When it comes to making a spicy bowl, there are a few key ingredients that you’ll need in order to get the perfect balance of flavor and heat. Here’s what you’ll need to make your own spicy bowl: -Rice: This is the base of your bowl and will help to absorb all of the flavors from the other ingredients.

-Beans: Beans are a great source of protein and will also help to add some creaminess and bulk to your bowl. -Vegetables: Choose whatever vegetables you like, but make sure to include some that have a good amount of spice such as jalapeños or chili peppers. -Meat: Chicken, beef, or pork are all great options for adding some protein and heartiness to your bowl.

Just make sure that the meat is cooked through before adding it to the mix. -Sauces: Now for the fun part! Choose one or two sauces that you know pack a punch when it comes to heat.

Sriracha, hot sauce, and salsa all make great additions to a spicy bowl.

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Once you’ve gathered all of your ingredients, simply cook everything according to its instructions (rice, beans, etc.) and then mix it all together in one big bowl. Add as much or as little sauce as you like until you reach your desired level of spice.

And that’s it!

What Goes in the Spicy Bowls?

When it comes to spice, there are a few things that go into making a dish truly spicy. The first is the type of pepper used. There are many different types of peppers, each with their own level of heat.

The second is how the pepper is used. Is it fresh, dried, or ground? The third is how much pepper is used.

A little goes a long way when it comes to spice! So what goes in the spicy bowls? When it comes to fresh peppers, jalapeños are a great option for adding some spice to a dish.

They can be diced and added to soups or salads, or they can be sliced and added to sandwiches or tacos. For something even spicier, try serrano peppers. These can be used in the same way as jalapeños, but they pack more of a punch!

If you’re looking for something on the milder side, try bell peppers. These come in many different colors – red, yellow, orange, and green – and they add sweetness as well as spice to a dish. Bell peppers can be roasted and then added to salads or sandwiches, or they can be diced and sautéed with other vegetables.

For those who like things really spicy, habanero peppers are where it’s at! These tiny peppers pack quite a punch, so use them sparingly. Habaneros can be diced and added to salsa or guacamole for an extra kick of flavor, or they can be roasted and then pureed into a hot sauce.

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How to Make a Spicy Bowl Sauce

Are you a fan of spice? If so, you’ll love this Spicy Bowl Sauce recipe! Made with just a few simple ingredients, this sauce is perfect for adding some extra zing to your favorite dishes.

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To make the sauce, simply combine chili powder, cumin, garlic powder, and salt in a small bowl. Then add in some tomato paste and water, and stir until everything is combined. For an even spicier sauce, feel free to add in more chili powder or cumin.

And if you like things on the sweeter side, a tablespoon or two of honey will do the trick. Once your sauce is complete, it’s time to start using it! Pour it over nachos or tacos for an extra boost of flavor, or use it as a dipping sauce for chicken wings or fingers.

You can also spoon it over rice or beans to give them some extra pizzazz. And of course, this Spicy Bowl Sauce is perfect for topping off your favorite bowls – whether they’re full of veggies or meaty goodness. So go ahead and give it a try – your taste buds will thank you!


When it comes to creating a flavorful and filling meal, few things are more satisfying than a big bowl of rice topped with various toppings. And while there are endless possibilities when it comes to what you can put on your rice bowl, one of our favorite ways to enjoy this dish is by adding pickled eggs. Not only do pickled eggs add a nice salty and tangy flavor to your bowl, but they also provide a good source of protein that will help keep you feeling full and satisfied until your next meal.

Plus, they’re incredibly easy to make at home and only require a few simple ingredients. If you’re looking for an easy way to spice up your next rice bowl, we highly recommend giving pickled eggs a try. Simply follow the instructions below and enjoy!

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